[問題] 抹茶奶霜總是太甜
因為自己不喝咖啡
所以每次去星巴巴都是點星冰樂
最近愛上抹茶奶霜的味道
只是每次嘗試新的點法
最後都還是過甜> <!
曾經點過venti無糖去奶油抹茶粉加三匙
覺得抹茶味不是很重
想請問各位大大
有沒有什麼比例是可以呈現出他的濃厚抹茶味
卻又不會太甜?
我有爬文發現抹茶粉似乎本身就有含糖
所以好像無法兩全其美..
不知道大家喝過的調配最接近完美的是怎樣呢?
感謝分享~~
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