[問題] 關於"冰的"巧克力飲品
第一次發文 有錯煩請指正喔>"<
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請問巧克力可以做成冰的嗎?
不是冰沙的那種喔
就是像熱可可的樣子 只是是冰的
因為七月中的時候 去過一家在台中的巧克力店
叫做"慕夏 Mucha"
喝了她們家的冰可可~
當時感覺真的超幸福的>"<
口感比平常在外面喝的熱可可還要濃郁
(也許是因為我剛好都喝到難喝的~"~)
但因為本身住台北
無法常常為了它而跑去台中
而且那一杯約五百c.c.
價格也是不斐阿ˊˋ
所以想自己在家裡做做看
但是在版上搜尋了一陣子
好像沒有人有問相關的問題~"~
所以只好發文請教一下各位大大了<(_ _)>
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