[問題] 鮭魚肚腥味非常重！
是這樣的~
這幾天我們家主廚出門去玩，所以三餐就由我跟老爸一起輪流毒對方XD
而我們這幾天興致一來，煮了一道鮭魚肚炒豌豆~
不過！！非常腥啊~~~~
以致於這盤菜沒什麼人敢動...
請問要怎麼讓鮭魚肚去腥呢？
至少讓她腥味不要再這麼重~
滿大一盤的，我想盡力吃掉她！！
我想應該是鮭魚肚不適合這樣料理...Q_Q
請問大家都怎麼煮鮭魚肚呢？
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