[問題] 煮飯電子鍋選擇:象印?虎牌?
我愛吃白飯,飯煮得好不好吃,是我對這一餐的評價關鍵。
最近要開始自己下廚,所以想買電子鍋,腦袋第一個浮現的就是象印/虎牌。
說來慚愧,唯一買過的只有象印熱水瓶,用到現在快10年了。
使用心得:『強大』『耐用』,雖然價格稍貴,但真的是物超所值。
不像其他牌子的,容易在內膽堆積水垢形成白色結晶體,怎刷都刷不掉,
而且根本就不耐用;象印熱水瓶的內膽到現在都還是亮晶晶的。
啊....抱歉,回到主題。
爬了一下文章,象印和虎牌電子鍋的評價都很不錯。
我差不多是要煮四人份的飯量,也有帶便當的需要。
請問:
1.如果買10人份的電鍋,會不會太大了呢?
(因為考慮要用很久,說不定會當傳家寶,哈哈)
2.而象印IH的用電量會很高嗎?煮出來的白飯美味度和沒有IH的會差很多嗎?
3.感覺虎牌似乎比較冷門,使用過的前輩感想又是如何呢?
感謝解惑~
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◆ From: 114.32.105.175
※ 編輯: black5 來自: 114.32.105.175 (06/11 01:06)
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額,雖然好像變成大同電鍋推文串,不過感謝大家的心得分享。
目前心目中的首選是 NP-HGF10 和 NP-HGF18 ,還在掙扎中,哈哈。
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不....就普通的自來水....
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是的,象印熱水瓶用了10年內膽還是亮晶晶的。
※ 編輯: black5 來自: 120.127.47.88 (06/13 20:56)
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