[問題] 麻油雞跟燒酒雞是一樣的東西嗎??
麻酒雞跟燒酒雞 我一直搞不懂差別在哪 = =?
所以剛剛在版面上搜尋了一下
發現不管是麻酒雞還是燒酒雞
大家分享的食材跟煮法都大同小異
都是放麻油爆香老薑再煎雞肉 然後再加入水跟米酒煮即可
我越看越糊塗 > <
到底麻酒雞跟燒酒雞 只是名稱不同?? 還是煮法真的有差異??
有人可以幫我解答一下嗎? 謝謝!! ^^"
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