[問題] 韓式泡菜會壞掉嘛?
前一陣子團購的泡菜，放在保鮮盒冰在冰箱
最近發現每次打開冰箱，味道都很重....
今天看到，原來我裝泡菜的保鮮盒蓋子沒蓋好
這樣子泡菜會壞掉嘛?
泡菜放久本就會很酸....所以吃不出有沒有壞掉
可是他接觸到冰箱的水氣..
所以我想問問大家
這種情況下泡菜會壞掉嘛??
還是沒壞，只是發酵變很酸?
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