[問題] 以「蘋果泥」取代「奶油」？
看板cookclub (烹飪DIY)作者xxxpeter2000 (xxxpeter2000)時間12年前 (2013/12/02 20:36)推噓5(5推 0噓 15→)留言20則, 10人參與討論串1/1
如題
最近在學做甜點
發現所有材料裡就奶油熱量是最高的
看到網路上有說可以用蘋果泥取代奶油
不知道有無人試過？
大概蘋果泥要多少克才能取代奶油？
以上問題～謝謝
--
※ 發信站: 批踢踢實業坊(ptt.cc)
◆ From: 112.104.1.158
→
12/02 21:20, , 1F
12/02 21:20, 1F
→
12/02 21:56, , 2F
12/02 21:56, 2F
→
12/02 21:56, , 3F
12/02 21:56, 3F
→
12/02 21:57, , 4F
12/02 21:57, 4F
→
12/02 21:57, , 5F
12/02 21:57, 5F
推
12/02 22:43, , 6F
12/02 22:43, 6F
→
12/02 22:45, , 7F
12/02 22:45, 7F
推
12/02 22:47, , 8F
12/02 22:47, 8F
→
12/02 22:47, , 9F
12/02 22:47, 9F
→
12/02 22:48, , 10F
12/02 22:48, 10F
推
12/02 23:08, , 11F
12/02 23:08, 11F
→
12/02 23:08, , 12F
12/02 23:08, 12F
→
12/02 23:08, , 13F
12/02 23:08, 13F
→
12/02 23:09, , 14F
12/02 23:09, 14F
→
12/02 23:09, , 15F
12/02 23:09, 15F
→
12/02 23:37, , 16F
12/02 23:37, 16F
推
12/03 00:53, , 17F
12/03 00:53, 17F
→
12/03 12:18, , 18F
12/03 12:18, 18F
→
12/03 12:19, , 19F
12/03 12:19, 19F
推
12/03 16:07, , 20F
12/03 16:07, 20F
cookclub 近期熱門文章
20
49
PTT美食旅遊區 即時熱門文章