[問題] 難吃的高麗菜要怎麼煮才會好吃?
這幾天在大賣場買了一顆高麗菜
不僅炒不爛而且吃起來有怪怪的"生味"
今天拿來煮鹹粥.加水煮了快15分鐘
但吃起來還是怪味而且不爛
怎麼煮才會好吃?還是只能丟掉??
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