[問題] 冷凍的無鹽奶油一大條怎麼取小塊使用?
最近發現一些食譜需要加一些無鹽奶油(ex: 奶油金針菇, 奶油炒XX 等等)
所以吩咐老公幫忙去大賣場買一條無鹽奶油
結果帶回來安佳的無鹽奶油(兩條裝,不小條), 我看包裝說明要冷凍保存!!!
冷凍起來奶油很硬
請問如何只取一小部分奶油來料理呢?? ><
謝謝!!
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※ 編輯: christint (61.231.49.68), 10/13/2016 15:17:23
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