[食譜] 練英文寫食譜-EASY!大豆蕃茄雞

看板cookclub (烹飪DIY)作者 (找個防空洞)時間10年前 (2016/07/12 09:06), 10年前編輯推噓4(401)
留言5則, 5人參與, 最新討論串1/1
因為最近想開始練習英文,就學著用英文寫作菜雜記 不過本人的英文很爛.. = =就隨便看看就好,重點是菜好不好吃!! 英文作菜雜記 - 有圖有真相 http://tinyurl.com/zxb3jt3 Step 1. 雞肉切塊 (一口大小) 洋蔥一顆,蕃茄二大顆 (1cm左右細塊) 把他們都混在一起,揉一下,等5分 亂寫的英文 = =" Cut your chicken. I mean the chicken you bought from anyway….XD Chop up Onion & Tomato … about 1 cm Mix them (chicken, onion & Tomato), wait for 5 min? Step 2. 熱鍋,可倒油也可不倒 因為我沒鍋蓋就倒油 將步驟1的食材全部倒入 用中小火,盖鍋後,等6或7分鐘 我沒鍋蓋就等了10分 個人怕吃到不熟的.. Preheat the pan and put some oil Put Step 1 into the pan. If you have a lid, you can cover the pan and wait for 6 or 7 min If you don’t have it, just like as me, wait for 10 min … or longer? Just beware of the meat is well-done! Step 3. 放入水煮大豆,塩,細黑胡椒,義大利parsley,最後再放入大顆的黑胡椒 Soybeans, Salt, Pepper, Parsley, Black Pepper ! 完成了 簡單,健康又美味! 是我看料理書學的啦 XD 謝謝閱讀 -- ※ 發信站: 批踢踢實業坊(ptt.cc), 來自: 122.27.168.54 ※ 文章網址: https://www.ptt.cc/bbs/cookclub/M.1468285580.A.FEA.html ※ 編輯: yuntechfin (122.27.168.54), 07/12/2016 09:07:50

07/12 15:53, , 1F
哈哈用英文好趣味
07/12 15:53, 1F

07/12 20:51, , 2F
thanks for the comment! :)
07/12 20:51, 2F

07/12 21:41, , 3F
可以加些量詞~
07/12 21:41, 3F

07/12 22:13, , 4F
i would say cut chicken into cubes, bite size.
07/12 22:13, 4F

07/18 00:45, , 5F
不忍直視XD
07/18 00:45, 5F
文章代碼(AID): #1NX4AC_g (cookclub)
文章代碼(AID): #1NX4AC_g (cookclub)