RE: [問題] 莫札瑞拉起司 mozzarella cheese 保存

看板cookclub (烹飪DIY)作者 (falling)時間19年前 (2007/04/22 03:28), 編輯推噓2(200)
留言2則, 2人參與, 最新討論串2/2 (看更多)
※ 引述《Tequila1979 ( )》之銘言: :     我買了一包莫札瑞拉起司, :     是義大利產的,球狀泡在鹽水(?)裡的那種。 :     請問,我若開封後沒用完, :     是要繼續放回鹽水裡嗎? :     所以那些水不能倒掉? :     該怎麼保存才好呢?謝謝。 ( I can not type in chinese.. sorry) Mozarella is my favorite, and here is one salad recipe for it. Hope you can use it out before it turn bad :) sauce: balsamic vinegar olive oil freshly ground black pepper some salt (please adjust the amount by tasting) sliced tomatos basil leaf sliced mozarella chopped onion mix them together & prepare some french bread for it, yummy :D~ -- ※ 發信站: 批踢踢實業坊(ptt.cc) ◆ From: 71.35.161.86

04/23 00:16, , 1F
sounds delicious...^^
04/23 00:16, 1F

04/24 13:49, , 2F
it's really yummy...you better do it quick!
04/24 13:49, 2F
文章代碼(AID): #16AcNeTt (cookclub)
文章代碼(AID): #16AcNeTt (cookclub)