[食材] 老薑長毛？還能吃嗎？
如圖，
裝在袋子裡的薑才買三天不知為何起毛，
還能吃嗎？是發黴壞了嗎？
但另一個不在袋子裡的薑買了有一週了吧，
卻完全沒異狀。。。
怎麼會差這麼多，
是我買到原本就快壞掉的薑嗎？
老薑要怎麼選才不會買回來沒幾天就壞？
http://i.imgur.com/3Hehh2U.jpg
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