[問題] 米的選擇
新手嘗試自己煮飯
在備料階段就卡關了,已經從網路跟版內前輩的分享文看過,自己想挑比較不會升糖的米
(台中秈10號、台農秈22號…等類型),但是在x聯、家x福…找發現幾乎所有的大包米,
就只有品名:白米、糙米…有品種欄位的幾乎沒有….上面的什麼資料QRcode根本只是導
到產商官網….
原本想直接去米舖找但因為我是菜鳥…所以也不會看好壞…(一等、特等…)
所以請問各位前輩是否可以給點關於找米的經驗分享?
謝謝各位看完
https://i.imgur.com/Z4bqaUc.jpeg
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